epub | 20.5 MB | English | Isbn: B008C84AZI | Author: Diana Kuan | Year: 2012
Description:
Alıntı:
America's love affair with Chinese food dates back more than a century. Today, such dishes as General Tso's Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce packets, and wooden chopsticks, right?
But what if you didn't have to eat your favorites out of a container?
In The Chinese Takeout Cookbook, Chinese food blogger and cooking instructor Diana Kuan brings Chinatown to your home with this amazing collection of more than eighty popular Chinese takeout recipes--appetizers, main courses, noodle and rice dishes, and desserts--all easy-to-prepare and MSG-free. Plus you'll discover how to[*]stock your pantry with ingredients you can find at your local supermarket[*]season and master a wok for all your Chinese cooking needs[*]prepare the flavor trifecta of Chinese cuisine--ginger, garlic, and...
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Category:Chinese Cooking, Food & Wine, Christmas Cooking
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https://rapidgator.net/file/214cb1a7a1b17ddcf1c537c1125c67ab/
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22.03.23, 00:28
The Chinese Takeout Cookbook by Diana Kuan
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